Egg and Bacon Frittata
Egg and Bacon Frittata
Egg and Bacon Frittata
Egg and Bacon Frittata
Egg and Bacon Frittata

Egg and Bacon Frittata

Regular price 80,00 kr
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Only 98 items in stock!

EGG AND BACON FRITTATA

A true classic of Italian cuisine, our Egg and Bacon Frittata is simmered with potatoes and kidney beans, seasoned well with cayenne pepper and finished with a handful of sliced bell peppers.

Rich and tasty, Egg and Bacon Frittata can be served for breakfast, lunch, or dinner.

Serving size: 360 g Calories pr. serving: 147 kcal.

ECO Scrambled eggs with potato, kidney beans, bell pepper, and bacon - freeze-dried. Gluten-free

Ingredients: For 100 g dry product are used 150 g egg*, 56 g potato*, 28 g kidney beans*, cream*, 28 g bell pepper*, 23 g bacon* (pork belly*, salt), onion*, rapeseed oil*, salt, pepper*, cayenne pepper*. * = organic

Allergy information: May contain traces of barley, egg, and soy.

Preparation: Open pouch, remove oxygen absorber, add 380 ml boiling water. Zip pouch thoroughly, leave for 10 min. Stir & enjoy.


Size: 90 g

Serving size: 360 g

Calories pr. serving: 147 kcal.